*post contains affiliate linksIt's been a long time since I posted a recipe! To be honest, after writing two recipe books (1,2) I found myself totally reciped out. Add that to being a new mum for the last few years and I have to admit, my passion and interest in food...
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My favourite recipes from my book Coconut Oil
This time last year I was knee deep in coconut oil while I wrote and created recipes for my book, Coconut Oil: Over 200 easy recipes for home, health and beauty. I'd been commissioned to write the book and couldn't wait to get to work using one of my fave ingredients....
Bean + Vegetable Potato Pie
Although the weather is slowly getting warmer, I'm still all about the comfort food! This Bean and Vegetable Potato Pie is classic comfort food, but also light and tasty. It's a shame that potatoes have gotten a bad reputation over the last few years as wrongly we've...
Indian Butternut and Lentil Stew
So you guys already know I'm not a great fan of January, but this Indian Butternut and Lentil Stew is definitely one of my favourite things about it so far. I originally came up with this very simple recipe in December when trying to throw myself something together...
Edamame Bean and Squash Salad with Miso Tahini Dressing
Now that we're full on into autumn I've been going through about two butternut squash a week. It's one of my favourite seasonal veggies and I love how versatile it is. When the days get colder and the nights start drawing in, it can be easy to crave stodgy,...
Roasted Red Pepper, Feta and Spinach Quiche with Quark
Quiche is one of those dishes that really makes me think of summer and parties. My Mam’s quiche is definitely my favourite, packed with bacon, onions and cheese and a pastry crust. As delicious as it is, it’s a bit rich for eating often, so I’ve become a real fan of...
Quick midweek meal: Tofu and Peanut Stir Fry with Quinoa
It’s been a long while since I’ve eaten tofu. It was a staple back when I was vegan, but when I returned to an unrestricted diet it was something I avoided due to worries about potential impact on my hormones. As it turns out it might not be as terrible as once...
Courgette and Feta Fritters with Herbed Avocado Mash (low carb)
Now that I have a kitchen all to myself, I’ve really loved getting creative with food again. Obviously I want to eat delicious healthy food, but I also want to make sure I’m offering Finley a variety of healthy options. This recipe was first created as something for...
Mango and black bean salsa with sweet potato chips
Maybe you’ll find this hard to believe considering how much I clearly adore food, but once upon a time I was a very fussy eater. I grew up really not liking much. I can remember just wanting to eat jacket potatoes covered in Vitalite spread and cans of vegetable soup,...