Bean + Vegetable Potato Pie
Although the weather is slowly getting warmer, I’m still all about the comfort food! This Bean and Vegetable Potato Pie is classic comfort food, but also light and tasty. It’s a shame that potatoes have gotten a bad reputation over the last few years as...
Indian Butternut and Lentil Stew
So you guys already know I’m not a great fan of January, but this Indian Butternut and Lentil Stew is definitely one of my favourite things about it so far. I originally came up with this very simple recipe in December when trying to throw myself something...
Edamame Bean and Squash Salad with Miso Tahini Dressing
Now that we’re full on into autumn I’ve been going through about two butternut squash a week. It’s one of my favourite seasonal veggies and I love how versatile it is. When the days get colder and the nights start drawing in, it can be easy to crave...
Roasted Red Pepper, Feta and Spinach Quiche with Quark
Quiche is one of those dishes that really makes me think of summer and parties. My Mam’s quiche is definitely my favourite, packed with bacon, onions and cheese and a pastry crust. As delicious as it is, it’s a bit rich for eating often, so I’ve become a real fan of...
Quick midweek meal: Tofu and Peanut Stir Fry with Quinoa
It’s been a long while since I’ve eaten tofu. It was a staple back when I was vegan, but when I returned to an unrestricted diet it was something I avoided due to worries about potential impact on my hormones. As it turns out it might not be as terrible as once...
I'm Laura Agar Wilson.
I'm a Mum, coffee addict and Hygge lover. I help women remember that they are enough.
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