Finley turned 5 months old last week, where has the time gone? He’s coming on so amazingly well, and after those difficult first couple of months things are feeling more ‘normal’ around here. For so long, every morning I’d wake up and it would be like ‘oh my god I...
Hey everyone, I thought I would start a new monthly feature here on Wholeheartedly Healthy, the Edit. In place of my usual review posts, I wanted to pull something together that was a bit broader and more fun! Each Edit will feature some of my favourite products from...
Hey lovelies, happy Sunday! This last week seems to have flown over and I feel like I haven’t stopped. We got our flat on the market, had a viewing (still waiting to get feedback on it), I had a meeting with my accountant and put in my accounts to be done, I’ve been...
Thanks for the great response to my quick and easy recipes suggestion! From now on I’ll start posting any random recipes as Quick and Easy Eats, alongside my fancier recipes. As I said on my Egg and Veggie muffin recipe post, I’m trying to increase the amount of...
One of my hall time healthy living tips is stocking your kitchen well. If you buy crap, you’ll be much more likely to eat crap! If you are just getting started with a whole foods diet, the range of ingredients you can use can seem overwhelming. Where do you start?...
